FOOD SUPPLY INTERRUPTIONS: THE BIGGEST GAMBLE
Nowhere have I witnessed a normalcy bias so strong as when it pertains to food. It has always been available at the grocery stores and in restaurants; at least that is the view of most people alive today. And if one falls on hard times, then the government in this country (the US) will probably supply you with an Electronic Benefit Transfer allowance (food stamps) and perhaps direct you to local food banks and/or co-ops to supplement your cupboards.
We take for granted that these operations are a given, for this is the way it has always worked…..or so we believe. But this is far from accurate, as many hungry Americans already know. While I welcome more and more of my fellow Westerners becoming aware of food reality, I cringe to think it will hit them where it hurts the hardest. It is not in the wallet, but in their bellies.
Currently, the global food chains are taking enormous hits. Many of these revelations are under reported in the mainstream media, who seem to rarely dig far into themes which require out of the box thinking. These events, which are decimating parts of the world’s food supply, will in my opinion continue to escalate for the foreseeable future.
There are steps we can each take to hedge against the worst, and I discuss some of them below. But first let’s look at some of the growing threats. While any one situation taken alone might be easily compensated for, when looked at in the aggregate, a stark picture begins to form.
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