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If There Are No New Farmers, Who Will Grow Our Food?

If There Are No New Farmers, Who Will Grow Our Food? Programs across the country are trying to make it easier for new farmers to get started and put down roots. Here’s why: There’s only one farmer under 35 for ever six over 65. By 2030, one-quarter of America’s current farmers will retire. Against a […]

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Has ‘organic’ been stripped of its meaning?

Has ‘organic’ been stripped of its meaning? The term ‘organic’ has come to be understood by most consumers as ‘grown without synthetic chemicals’, which to most people’s surprise, does not always mean that farming practices are sustainable. The Sustainable Agriculture Initiative Platformdefines sustainable agriculture as “the efficient production of safe, high quality agricultural products, in a way that […]

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From Growth Economics to Home Economics: Towards a Peasant Socialism

From Growth Economics to Home Economics: Towards a Peasant Socialism As a student in the 1980s, I was educated by probably the last generation of academics who found it possible to identify wholeheartedly with Marxism. They were good people and clever thinkers, and I suppose I became a Marxist myself for a time under their […]

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To feed growing cities we need to stop urban sprawl eating up our food supply

To feed growing cities we need to stop urban sprawl eating up our food supply New season asparagus from farmland on Melbourne’s city fringe. Matthew Carey If you’ve eaten any of the new season’s asparagus recently, it probably came from Koo Wee Rup, a small town 60 kilometres to the south east of Melbourne. Koo Wee Rup […]

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Inspiration through practice: How to start a regenerative farm

Inspiration through practice: How to start a regenerative farm Digging ditches and planting trees across the middle of your fields? Most farmers would think you’re mad. But Nigel Griffiths is a man on a mission and not afraid to challenge farming orthodoxy. A year ago he moved to the 30-acre Landews Meadow Farm on the North Kent […]

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Honeybees Face Global Threat: If They Die, So Do We

Honeybees Face Global Threat: If They Die, So Do We “There is one masterpiece, the hexagonal cell, that touches perfection. No living creature, not even man, has achieved, in the center of his sphere, what the bee has achieved in her own: and were some one from another world to descend and ask of the […]

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The Problem of Agriculture

The Problem of Agriculture This is an excerpt from the new book Plain Radical: Living, Loving, and Learning to Leave the Planet Gracefully, published by Counterpoint/Soft Skull, which tells the story of Robert Jensen’s intellectual and political collaboration with teacher/activist Jim Koplin. I was born and raised in North Dakota, a rural state with an economy […]

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Food Sovereignty

Food Sovereignty ‘Food sovereignty’ is fast becoming a lost concept; the right to have the knowledge and resources to grow our own food is an essential right. If we don’t have access to nutrient dense organic food, then where do we get the essential energy to heal our body, mind and spirit certainly not from […]

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Food Crisis: Problem is the Solution

Food Crisis: Problem is the Solution (Subscribe to World Policy Journal here) From the Fall 2015 Issue “Food Fight“ PARIS—Nestled in a valley in the northern French countryside of Normandy, the Bec Hellouin farm, once the first permaculture farm in France, produces some 800 varieties of fruits and vegetables. In 2004, world travelers and teachers, Perrine and Charles […]

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Extreme Weather and Food Resilience, for Home Growers

Extreme Weather and Food Resilience, for Home Growers A joint task force of experts from the UK and US have recently released recommendations for Extreme Weather and Resilience of the Global Food System. The report uses current climate and weather science coupled with food supply history to make predictions and recommendations to help governments mitigate […]

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To till or to spray, that is the question for dryland grain farmers

To till or to spray, that is the question for dryland grain farmers I am traveling from Seattle to London by bicycle and boat. Read the intro to my travels on Grist. On Montana’s northern plains, some organic growers’ neighbors reportedly began referring to them as “weed farmers” a few decades ago. These organic pioneers had started to seed small, green […]

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Food and Agriculture Play Significant Role in City of Los Angeles Sustainability pLAn

Food and Agriculture Play Significant Role in City of Los Angeles Sustainability pLAn Los Angeles, known for its extensive freeway system and broad boulevards, fast food, car culture, lawn-filled suburbs and smog, is getting serious about sustainability—and the effort includes local and sustainable food and agriculture. When Los Angeles Mayor Eric Garcetti took office, he […]

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Deep Trouble Down In The Ground

Deep Trouble Down In The Ground     ​In my local newspaper column, I harp and carp about what I think is an overuse of farm field tile drains. Our local Ohio farming depends heavily on tile drainage for good crops so being critical of it is precarious. But now there is an uproar in […]

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Government of Venezuela Forces Farmers to Hand Over Food

Government of Venezuela Forces Farmers to Hand Over Food The government of Venezuela is playing Monopoly, but it isn’t the kind with those little plastic hotels. They’re controlling essential goods like food, and putting the retail establishments of the country out of business. According to a UK Telegraph report, the government is now forcing farmers and […]

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Shaun Chamberlin on the Ecological Land Coop.

Shaun Chamberlin on the Ecological Land Coop. Food is an issue that galvanizes so many Transition communities, but many of the classic Transition activities around food, like Landshare and Abundance projects, are to some extent ways of making the best of the ever-shrinking space available for ecological growing.  Nothing wrong with that, but it meant […]

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Olduvai IV: Courage
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Olduvai II: Exodus
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