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What It Means To and Why It Matters That We Buy Local

Fresh apples in baskets on display at a farmer's market

WHAT IT MEANS TO AND WHY IT MATTERS THAT WE BUY LOCAL

Whether it’s mindless masses following a fashion or rise in consumer consciousness, staying local does matter on the grand scale. This morning I read an interesting, inspiring (and, for any permaculturalists, not altogether ground-breaking) article about “Replanting America”. According to a study from The University of California, Merced, it would be possible to locally produce 90% of the nation’s nutritional needs for a well-balanced diet, using only the existing farmland in America. It would just mean using that land to grow something besides corn, soy and other cash crops and growing food instead.

Farmers’ Market (Courtesy of Gemma Billings)
Farmers’ Market (Courtesy of Gemma Billings)

While I’ve seen lots and lots of these kinds of studies and claims over the years, the part of this one that struck me was that apparently scientists from earth and environmental disciplines aren’t that stoked on local food because it doesn’t actually make such a big difference in the scheme of emissions. The claim follows that transportation makes up only about a tenth of the total emissions from food production, with farms accounting for the rest. I know current farm practices are horrible, but I’m not sure such ideas are addressing the big picture.

SO, THEN, WHY DOES BUYING LOCAL MATTER?

…click on the above link to read the rest of the article…

Local Economy or Local-Washing?

Buy local

Local Economy or Local-Washing?

“Local” has become a buzzword. Today there’s eco-localism, local food and local farming, local media movements, as well as regional, state, and even national ad campaigns urging us to “eat local” and “buy local.”

Local’s gone global, but what exactly does the term mean anymore?

David Levine, of the American Sustainable Business Council, discusses the “triple bottom line” of social, environmental, and economic impacts. “Local by itself is not enough,” he tells Yes! Magazine. Levine does not want, for example, people buying “local first” from a locally owned sweatshop, toxic chemical plant or dirty manufacturing facility.

Add some democracy to your localism

The goal is having community-led, community-controlled economies where the decision-making is by those who are feeling the effects of the decisions that are made. This type of development comes under the rubric of what is becoming called Commonomics — economic democracies that foster local self-reliance.

Farmer-philosopher Wendell Berry defines economy this way

I mean not economics but economy, the making of the human household upon the earth; the arts of adapting kindly the many, many human households to the earth’s many eco-systems and human neighborhoods.

By now, we all know the signs of a human household that’s been hollowed out.

We’ve seen the food deserts and the chronically vacant homes, the ghostly downtown storefronts and the municipalities being courted by sweet-talking corporations that suck up public resources and then run away. We’re familiar with the tension in towns where the only thing that the rich and poor have in common are the roads. We know what it’s like to be close, everywhere, to the same chain coffee shop and two hours away from the “local” hospital. We see the sprawl that’s eating the woodlands.

– See more at: http://transitionvoice.com/2015/08/local-economy-or-local-washing/#sthash.TzCsMNug.dpuf

 

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