Global seed reserves are under serious threat. The recent ‘Baysanto’ merger is just another indication of the systematic consolidation of the seed market in the hands of a few select multi-national corporations. At present, over 75% of the global seed trade is controlled by just ten companies. This is not news and the Sustainable Food Trust has reported at length on the state of the world’s seeds and the innovative projects and movements which have emerged in response to this.
One such organisation is OpenSourceSeeds (OSS). By equipping plant breeders and propagators with a free, open-source licence for the seeds they breed, they provide the necessary legal protection to prevent the patenting of the seed by other parties. This is about protecting seeds from privatisation and consequent market consolidation, and reframing seed as a common good.
Comprised of activists, agronomists, lawyers and plant breeders, OSS has origins in the Association for AgriCulture and Ecology (Agrecol), a German NGO which supports organic and sustainable agriculture and rural development in the Global South. In the US, the Open Source Seed Initiative (OSSI) works to similar ends, aiming to bring seeds back into common ownership by creating a pledge for breeders – this is, however, not legally binding like the OSS seed license, but the two organisations work closely together on this issue.
With a commitment to agroecology, OSS advocates for diversified agriculture and farming strategies which manage to meet the needs of a growing global population whilst protecting the Earth’s natural resources. Despite the fact that we know of over 50,000 edible plant species, currently 90% of human calorific intake across the globe is supplied by just 15 crop varieties.
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