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Wormeries
Wormeries
Several years ago a study commissioned by the United Nations found that, at a time when the world has more hungry people than ever before, one-third of all food is wasted. Consumers in rich countries waste almost as much food, 222 million tonnes, as the entire net food production of sub-Saharan Africa. A previous study had found that British households threw away an estimated one metric tonne of food per year.
Of course, everyone will have some kitchen waste – no one wants to eat the potato peelings or woody stems – but Nature recycles everything. Dropped in the woods those peelings quickly become food for birds or rodents, which fertilise the ground. If these animals are not around, they become food for insects, which in turn feed the larger animals. Whatever insects don’t eat becomes food for moulds and other fungi, and what they don’t eat goes to aerobic bacteria.
In our modern society, though, we have managed to take Nature’s cycles and slice them into several crises. We use vast amounts of fertilisers, pesticides and water to grow food, ship it around the world, often throw it away uneaten — and when we throw it away, we often put in in plastic bags.
This bizarre habit has the effect of sealing the food away from the animals — furry, feathered or creeping – that would eat it, and cutting off the oxygen that would allow fungi and aerobic bacteria to breathe. That leaves only anaerobic bacteria, Nature’s emergency backup workers, who work slowly and create a bit of an odour. You might think that decomposition smells foul anyway, but a well-turned compost actually doesn’t generate much of a smell.
Moreover, anaerobic bacteria create large quantities of methane, which is a serious greenhouse gas — about 35 times worse than carbon dioxide, and accounts for about 20 per cent of the greenhouse effect.
…click on the above link to read the rest of the article…
Leaving Our Children Nothing
Leaving Our Children Nothing
Our generation has a unique opportunity. If we set our minds to it, we could be the first in human history to leave our children nothing: no greenhouse-gas emissions, no poverty, and no biodiversity loss.
That is the course that world leaders set when they met at the United Nations in New York on September 25 to adopt the Sustainable Development Goals (SDGs). The 17 goals range from ending poverty and improving health to protecting the planet’s biosphere and providing energy for all. They emerged from the largest summit in the UN’s history, the “Rio+20” conference in 2012, followed by the largest consultation the UN has ever undertaken.
Unlike their predecessor, the Millennium Development Goals, which focused almost exclusively on developing countries, the new global goals are universal and apply to all countries equally. Their adoption indicates widespread acceptance of the fact that all countries share responsibility for the long-term stability of Earth’s natural cycles, on which the planet’s ability to support us depends.
Indeed, the SDGs are the first development framework that recognizes a fundamental shift in our relationship with the planet. For the first time in Earth’s 4.5-billion-year history, the main factors determining the stability of its systems are no longer the planet’s distance from the sun or the strength or frequency of its volcanic eruptions; they are economics, politics, and technology.
For most of the past 12,000 years, Earth’s climate was relatively stable and the biosphere was resilient and healthy. Geologists call this period the Holocene. More recently, we have moved into what many are calling the Anthropocene, a far less predictable era of human-induced environmental change.
This fundamental shift necessitates a new economic model. No longer can we assume – as prevailing economic thinking has – that resources are endless. We may have once been a small society on a big planet. Today, we are a big society on a small planet.
Read more at https://www.project-syndicate.org/commentary/sustainable-development-future-generations-by-johan-rockstr-m-2015-09#jxJCG5Y1RGemoPRF.99