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Olduvai III: Catacylsm
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Amazing Apples

AMAZING APPLES These days when we hear the term apple we sometimes have thoughts of the latest iPhone or what the hottest album on iTunes is. Perhaps if you’re a 90’s fan, the line Matt Damon delivers in Good Will Hunting “How do you like them apples?” is what pops into your head. However, at […]

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Remarkable Rhubarb

REMARKABLE RHUBARB Eat the stalks, not the leaves! Wise words to adhere to when you’re going for the over-the-top tart perennial known as rhubarb (Rheum rhabarbarum). This member of the Polygonaceae family has perfectly edible stalks that look similar to celery, but has leaves that are quite poisonous. Rhubarb leaves contain some seriously high levels […]

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Outstanding Onions

OUTSTANDING ONIONS  Onions (Allium cepa L.), being the most extensively cultivated species of the Allium genus, are a root crop that nearly everyone has heard about, seen, or eaten.  However, don’t let their perceived commonness lull you into thinking they’re uninteresting.  Onions are quite a fascinating garden vegetable that has some remarkable characteristics. ONIONS OF […]

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Go Green Beans!

GO GREEN BEANS! Green, string, snap, pole, or bush, whatever you call these beans, these edible little pods are great to grow in the garden. Green beans (Phaseolus vulgaris), as we think of them, typically grow in two forms. These two main growing forms are what we call bush and pole bean growing styles. Bush […]

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Olduvai IV: Courage
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Olduvai II: Exodus
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