Resource Insights: Why GMO labeling in the U.S. needs to win only once.
There were no doubt celebrations last week in the boardrooms of corporations that own patents to the world’s genetically engineered crops. Proposals to label foods containing these crops–commonly called GMOs for genetically modified organisms–were defeated soundly in Colorado and barely in Oregon.
That makes for a perfect record in the United States for the GMO purveyors who have beaten back every attempt to mandate labeling of foods containing GMO ingredients. But, I think the celebrations may be premature. For the advocates of labeling have vowed to fight on. They came within a hair’s breadth of reaching their goal in Oregon. Who is to say that another round of voter education might not put them over the top?
And, that is the danger for the GMO patent holders. If just one state requires labeling, the food companies will have to make a choice: Special handling and labels for one state or one label for the entire country that also meets that state’s standards.* If the first state to implement a GMO labeling requirement is populous, say, California or New York, the decision will be made for the food companies. It won’t be sensible to segregate supplies for that state. And, even a less populous state might tip the balance. Some states have passed GMO labeling laws that require enough other states to pass such laws to reach a minimum population threshold of in one case 20 million before the law goes into effect.
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