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Permaculture as Philosophy

Permaculture as Philosophy

It’s almost spring – all right, it’s the middle of winter – and I’m reading about gardening. It’s my yearly ritual to keep hope alive in the dark months. I sort my seeds, draw up garden plans while standing by the snow-covered garden beds, and flip through the glossy garden porn that the seed companies mail me every January.

Some winters I’ve delved into more serious study. Recently I spent months reading about permaculture and talking with practitioners. I like their underlying concept of growing things in a sustainable and sane way, although I don’t see it as the only solution to our environmental and food production challenges. But, to quote Leslie Nielsen, that’s not important right now; reading about permaculture also led me to three related thoughts.

Permaculture, I’ve learned, is not only a method but a philosophy, one that emphasizes the relationships among all the elements of the environment rather than its individual parts in isolation. The opposite is big-farm monoculture. In monoculture, corn or soybeans are removed finally and completely from the environment where they were raised, leaving behind a barren field. In order to grow the corn or soybeans next year, external inputs of seeds, fertilizers, herbicides, pesticides, irrigation, and petroleum-powered machines are necessary.

The goal in permaculture, however, is to have an almost perfectly closed system that reaches a natural maturity and sustains itself there with minimal human help. Once properly established, an ideal permaculture system fertilizes its own soil through a mix of deep-rooted plants that bring up nutrients and aerate the soil, nitrogen-fixing plants, plants that drop leaves as mulch, and animals that plow, fertilize, and control the plant and insect populations. This system stores water in its soil and loses very little to run-off. Because more of the plants are perennial, as opposed to monoculture’s annuals, plant populations remain in place and in balance – an ever-shifting balance, but a sustainable one – for decades.

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Thinking Outside the Grid

Thinking Outside the Grid

Gorelick comments: “About 10 years ago I wrote something for our local food coop’s newsletter, and it touches on our home energy use. Even though IBM is no longer running “smarter planet” ads and LED lights have superceded CFLs, everything else in it still feels current.” Yes, this subject is very current, especially to Californians, who are now facing a future of frequent electrical blackouts.

Twenty years ago, a friend of mine published a book called 50 Simple Things You Can Do to Save The Earth. It described the huge environmental benefits that would result if everyone made some simple adjustments to their way of life. Six hundred thousand gallons of gas could be saved every day, for example, if every commuter car carried just one more passenger; over 500,000 trees could be saved weekly if we all recycled our Sunday newspaper; and so forth. The book was immensely popular at the time, at least partly because it was comforting to know we could “save the Earth” so easily.

Just recycle!

Unfortunately, the projected benefits of these simple steps were actually insignificant compared to the scale of the problems they addressed. Saving 600,000 gallons of gasoline sounds impressive, but it’s only about 1/1,000 of daily fuel consumption in this country. Half a million trees every week sounds like a lot too, but the sad fact is that about 1.5 acres of forest are being lost every second, despite all the Sunday papers that are now routinely recycled.

50 Simple Things is no longer in vogue (you can buy a copy online for 1 cent), but its core assumption – that our most urgent crises can be solved by tinkering around the edges of modern life – is as popular as ever.

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Olduvai IV: Courage
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Olduvai II: Exodus
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